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Substitute for Bourbon in Cooking

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Substitute for Bourbon in Cooking

The art of using alcohol for some dishes has always been practised and bourbon is the most popular used. It gives the food an additional flavor, making it satisfying enough. However, there are other ingredients such as whiskey, wine or non-alcoholic drinks, that can be substituted for bourbon. It is very possible for you to …

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Substitute for Fire Roasted Tomatoes

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Substitute for Fire Roasted Tomatoes

The smokiness of fire roasted tomatoes is essential for balancing out the fat and sharpness brought out by the other ingredients in the dish. It is possible to use alternatives of fire roast tomatoes which are fresh tomatoes, tomato sauce, tomato puree, canned tomatoes and sundried tomatoes are options you can consider. If you are …

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Substitute for Orzo

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Substitute for Orzo

Orzo is a rice shaped pasta which is normally used as a soup pasta, in sauces, pilaf, salads and at times dressed with a light pasta: If you run out of it, you can choose alternatives from the ones listed below. Orzo It is also referred to as risoni and it is made from wheat …

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Substitute For Powdered Sugar In Macarons

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Substitute For Powdered Sugar In Macarons

If you have a sweet tooth then macarons are the perfect snack for you to try. They are very popular in different parts of the world and making macarons requires a skill since they are kind of complicated to make. The sweetness of the macarons can be a bit over whelming for some thus, most …

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Substitute for Tea Tree Oil

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Substitute for Tea Tree Oil

The kitchen place is obviously a cooking place, the place were best dishes are made, but for the food to be good enough it has to be cooked from a clean kitchen. Tea tree oil is one top disinfectant which is safe to use in the kitchen, however, if you are short of it, other …

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What Does Buttermilk Taste Like?

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Buttermilk Taste

Buttermilk is a very popular dairy product that is used for many purposes. There are two versions of buttermilk which are the old fashioned buttermilk and the cultured buttermilk. The latter is the one which is common in many grocery stores and the article will make a lot of reference to it. The thrust of …

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Fresh Ginger Substitutes

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Fresh Ginger Substitutes

Fresh ginger, one of the commonly used ingredients of all time is actually part of the ingredients that most people run out of unexpectedly. It is commonly used to add flavour and a beautiful aroma to food and also it has a number of medicinal benefits. If you are one of those people that tend …

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How To Reheat Crab Rangoon

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Reheat Crab Rangoon

Crab rangoons are popular and mainly found in Chinese restaurants. However, if you are someone who likes making their own food then you can possible make them at home. Crab rangoons are a mixture of crab, cream cheese and seasonings that are wrapped in wonton wrapper. They are then fried or baked until they are …

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How To Reheat Vermicelli Noodles

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Reheat Vermicelli Noodles

Vermicelli noodles are very thin rice flour noodles that are used in many Asian cuisines. They are mainly used when making stir fry’s, salads, soups and spring rolls. Vermicelli noodles are very thin such that they do not need to be cooked, they are usually placed in hot water for about 10 to 15 minutes. …

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Pickles vs Cucumbers

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Pickles vs Cucumbers

The idea of whether pickles are cucumbers is a subject of debate among most people. This is mainly because some pickles do not have a lot of seeds as compared to the original cucumbers and also because pickles are shorter as compared to cucumbers. This article aims at unveiling the truth between pickles and cucumbers. …

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