Store Cooked Corn On The Cob

How To Store Cooked Corn On The Cob

Some people will tell you that cooked corn on the cob only tastes good on the day that it was prepared. However, this is not true, and if you have leftover cooked corn on the cob you can always store it and use it another day. If you have leftover cooked corn on the cob in your kitchen and you wish to safely store it, then simply check out the article below on how to store cooked corn on the cob.

Store cooked corn on the cob in the fridge

NB: this is actually the best method for storing cooked corn on a cob. You will be able to eat it while the kernels are still attached to the cob.

Step 1

In order to store cooked corn on the cob in the fridge, start by ensuring that the cooked corn on the cob is at room temperature. This is because if you store it in the fridge while hot it will cause the temperature of the fridge to change. This will also compromise the shelf life of other foods in your fridge.

Step 2

When you are satisfied with the temperature of the cooked corn on the cob place it inside an air tight container. Alternatively you can wrap the cooked corn on the cob with plastic wrap the place it inside a freezer bag. This will help to protect the cooked corn on the cob from air and moisture which can actually cause premature spoilage.

Step 3

Place the cooked corn on the cob in the fridge. It can last for approximately 3 to 5 days. Therefore, you need to eat it before it turns bad.

Store cooked corn on the cob in the freezer

NB: this is the best method of storing leftover cooked corn on the cob. However, when using this method you need to remove the kernels from the cob. This will actually help to extend the shelf life of the cooked corn.

Step 1

In order to store leftover cooked corn on the cob you have to start by ensuring that it is at room temperature. This is because if you store it while hot, the temperature of the freezer will change. This will then affect the shelf life of other foods in your freezer.

Step 2

The next step is to cut off the kernels from the cob. You need to use a serrated knife for this job. When cutting the kernels you should place them in a bowl to avoid creating a mess in the kitchen. After removing the corn from the cob you need to divide the corn into meal portions. For example you can you can place 1 cup of cooked corn in each freezer bag.

Step 3

When you have placed the corn in freezer bags the next thing is to label the corn. Indicate the date in which you are placing it in the freezer. This will help you to remember when it’s most likely to turn bad. You can also indicate how many people each portion serves.

Step 4

Place the corn on the cob in the freezer. It can last for about 10 to 12 months in the freezer. Therefore, you need to use it within this time frame.

How to thaw cooked corn on the cob

In order to thaw cooked corn on the cob simply transfer it from the freezer into the fridge. Let it thaw overnight or for a couple of hours. Alternatively, you can thaw cooked corn on the cob in cold water. However, you should change the water every 30 minutes until the cooked corn on the cob has thawed completely. If you do not have a lot of time on your hands then thawing cooked corn on the cob in the microwave is the best option that you have. When you use the microwave to thaw cooked corn on the cob you need to eat it immediately.

How to use cooked corn on the cob

Use cooked corn on the cob to make salads.

After thawing your cooked corn on the cob you can add it to your salads. It will make them look more appetising while also adding a lot of flavour. Corn on the cob is very healthy so you will be eating a salad that is packed with a variety of nutrients.

Use cooked corn on the cob to make soup

This is also something pretty simple that you can do with cooked corn on the cob. Adding it to your soup makes it look more appetizing and corn on the cob is very healthy, so the soup will be packed with nutrients.

Use cooked corn on the cob as a topping for pizza

Adding cooked corn on the cob to your pizza will act as a health topping. You can use it in combination with ingredients like tomatoes and basil. These are also healthy options. Pizza that has cooked corn on the cob is very delicious and you should give it a try.

How to store uncooked corn on the cob

Uncooked corn on the cob needs to be stored the right way before cooking. This is because if you store it the wrong way it won’t taste nice when you eventually cook it.

Store uncooked corn on the cob in the fridge

To store corn on the cob make sure you keep the husks on. This will help to keep the corn from drying out. You can use this method if you are storing the uncooked corn on the cob for a few days in the fridge.

Store uncooked corn on the cob in the freezer

If you want to preserve the uncooked corn on the cob for a longer period of time then the freezer is your best option. In order to do this you have to remove the husks and blanch the corn on the cob. After that extract the corn from the cob and place it in the freezer. It can last for several months.

Conclusion

Cooked corn on the cob can be stored in either the fridge or the freezer.  It is worth highlighting that the freezer is actually the best option is you want to preserve the cooked corn on the cob for a longer period of time.

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