Cobblers are a common dessert made of fruits or savoury fillings that are poured into a baking dish and covered with a batter, biscuit, or dumplings. There are may way you can reheat this delicious dish and below are some of the ways you can warm up your peach cobbler.
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The Oven Method To Reheat Peach Cobbler
The oven method is one of the best ways to heat up any kind of food. Also, one advantage about reheating a cobbler in the oven is that it doesn’t matter whether it has been refrigerated or frozen you can just throw it in the oven. Simply follow these steps to reheat your peach cobbler in the oven.
- Preheat your oven to 250 degrees F.
- If you like you can take out your cobbler out of the fridge or freezer while your oven is preheating, but it’s not necessary. You can put your frozen cobbler into the oven directly from the fridge and get the same results.
- Take out your cobbler out of the fridge or freezer and transfer it to an oven-safe dish,
- Once the oven is heated completely, place your cobbler in the middle rack for cooling,
- For individual serving sizes, reheat your oven for about 10-15 minutes,
- For an entire cobbler, reheat for 30-45 minutes depending on the size of the cobbler,
- Take out your cobbler out of the oven and place it on a cooling rack for 10 minutes to cool,
- Serve when ready,
The Toaster Oven Method
The toaster oven method is also effective when it comes to heating up any kind of food. Also, you can reheat a peach cobbler in the toaster oven whether it has been refrigerated or frozen just like you would with a regular oven. Simply follow these steps to reheat your peach cobbler in the toaster oven.
- Preheat your toaster oven to 250 degrees F.
- If you like you can take out your cobbler out of the fridge or freezer while your toaster oven is preheating, but it’s not necessary. You can put your frozen cobbler into the toaster oven directly from the fridge and get the same results.
- Take out your peach cobbler out of the fridge or freezer and transfer it to an oven-safe dish,
- Once the toaster oven is heated completely, place your cobbler in the middle rack for cooling,
- For individual serving sizes, reheat your toaster oven for about 10-15 minutes,
- For an entire cobbler, reheat for 30-45 minutes depending on the size of the cobbler,
- Take out your cobbler out of the oven and place it on a cooling rack for 10 minutes to cool,
- Serve when ready,
The Pressure Cooker Method To Reheat Peach Cobbler
The pressure cooker method is another effective way of reheating your peach cobbler. One advantage when it comes to pressure cookers is that they come with a slow cook setting. Simply follow these steps to reheat your peach cobbler using a pressure cooker. You will need heatproof containers such as Pyrex, mason jars, heatproof mugs, and aluminium foil.
- Take out your leftover cobbler out of the fridge or freezer and place into a heatproof container,
- Cover the top of the container with aluminium foil. This step is important because the steam from the pressure cooker will soak your cobbler and make it soggy.
- Add some water to the bottom of the pressure cooker enough to cover the bottom, but not too much that it reaches the top of your container,
- Place your container in the pressure cooker or Instant Pot,
- Close the lid of the pressure cooker and turn on the steam setting,
- Steam your peach cobbler for 4-5 minutes for individual serving sizes, and for 8-10 minutes for a whole cobbler,
- Allow the steam to release from the pot before removing the lid,
- Serve your cobbler when ready,
The Microwave Method
The microwave method is also effective when it comes to reheating peach cobblers and other types of meals. The trick to reheating peach cobblers in the microwave is to do so in 30-second intervals for individual serving sizes or at 90-second intervals for a whole peach cobbler. You should heat up your peach cobbler that way because the microwave heats things up quickly. In order to carefully gauge the temperature and make sure that you don’t overheat, heat up your peach cobbler in short intervals. If you do not heat up your peach cobbler that way it may cause serious issues with the texture of the biscuit and quality of the fruit or vegetables underneath. Also, microwaves reheat inconsistently, which is why it the last option for a lot of people. Follow these steps to reheat your peach cobbler using a microwave,
- Make use of a microwave safe dish,
- Take out your peach cobbler and place it in the microwave safe dish,
- Set your microwave to medium to low setting,
- Heat up your peach cobbler in 30 second intervals, of 90 second intervals for a whole cobbler,
- Check if your cobbler is warm enough and repeat if it isn’t
- Serve when ready,
Best Way To Store Your Peach Cobbler
- The best way to store a peach cobbler is in the fridge or freezer,
- Cut out your peach cobbler into individual serving sizes,
- Let your cobbler cool uncovered on the countertop and wait until you can hover your hand over them without feeling any radiant heat,
- You can cover your peach cobbler in aluminium foil on individual plates for easy serving when it’s time to reheat them, or you can place them back into the ceramic baking dish that you made them in or into a large Tupperware container.
- Place your peach cobbler in the fridge, where it can last for up to 5 days.
- Another option is freeze the peach cobbler either in individual serving sizes, or freeze the whole thing.
- Be careful not to leave your peach cobbler in the fridge of freezer for too long otherwise it may go off in the fridge or experience freezer burn in the freezer.
