Are you looking for an easier and faster way to cook sausages? If your answer to this question is yes, simply checkout the article below in order to learn how you can use the microwave to cook sausages.
- 1 How To Cook Sausages In The Microwave
- 2 Other Methods For Cooking Sausages
- 2.1 Stovetop Method
- 2.2 Disadvantages Of Using The Stove Method
- 2.3 Air Fryer Method
- 2.4 Disadvantages Of Using The Air Fryer
- 2.5 Oven Method
- 2.6 Grill Method
- 3 How Long Should Raw Sausage Be Cooked?
- 4 Conclusion
How To Cook Sausages In The Microwave
Before we dive into giving you instructions on how to cook sausages in the microwave, it’s important to know that sausages that are cooked in a microwave are never crispy and they are most likely to lose their outer skin. So if you do not mind simply follow the steps below.
When using the microwave to cook sausage, the first thing you need to do is to separate the sausages especially if they are joined as links.
Take a microwave safe plate or dish and then line the sausages inside. Prick the sausages using a fork so that during the cooking process, steam can escape thus, preventing the sausages from bursting.
Cover the plate or bowl with a kitchen towel or a lid and then place them in the microwave. Cook them on high heat for about 2 minutes.
After the 2 minute time mark, open the microwave and turn over the sausages. Let them cook for another 2 minutes before opening up the microwave.
Once the sausages are ready, the outer skin would have peeled away so you can easily remove it and place it in the bin. In order to be certain whether your sausages are ready check their color. They should have light brown color and not a pink color.
Advantages Of Cooking Sausages In The Microwave
- It’s actually one of the fastest and easiest ways to cook sausages.
- It’s a messy free method when compared to the stovetop method.
- There is no need for you to babysit the sausages as they cook.
Disadvantages Of Cooking Sausages In The Microwave
- There is a huge risk that the sausages will burst when they are not pricked.
- Sausages cooked in the microwave are never crispy because the microwave releases an intense amount of heat.
Other Methods For Cooking Sausages
NB: this is also one of best ways to cook sausages since it leaves the sausages nice and crispy on the outside but soft in the inside.
When using the stovetop to cook sausages the first thing that you need to do is take a frying pan and place it on a stovetop that is switched on to medium heat.
Add a bit of oil to the pan. This will help to prevent the sausages from sticking to the bottom.
When the oil has heated up, take the sausages and place them inside the frying pan. Cook them for 6 to 8 minutes or until they are nice and golden brown.
Once they are completely cooked, remove them from the pan and let them cool down before serving them.
Disadvantages Of Using The Stove Method
- It is a very messy method because oil can splutter all over the stove top.
- There is need to babysit the sausages or else they will burn.
Air Fryer Method
NB: this methods leaves the sausages nice and crispy on the outside.
Take your sausages and prick them using a fork or a knife. This will help the sausages to release more fat once they start cooking.
Take you sausages and place them in the air fryer basket. Set the air fryer to 350F and let the sausages cook for about 10 to 15 minutes. You should turn the sausages after every 5 minutes so that they can cook evenly on both sides.
When the sausages are ready, remove them from the air fryer and then serve.
Disadvantages Of Using The Air Fryer
- Turning the sausages after every 5 minutes can become a boring task.
NB: this method can be used to cook large amounts of sausages.
When using the oven to cook sausages, the first thing you need to do is to preheat the oven to 350F.
Take a baking tray and then line it with parchment paper so that the sausages do not stick to the bottom of the pan.
Place the sausages on top of the parchment paper making sure that they are not overcrowded.
Place the baking tray into the oven and let the sausages cook for about 15 minutes.
After the 15 minute time mark, you should flip the sausages and cook them for another 15 minutes.
When the sausages are ready, remove them from the oven and let them cool down before serving.
NB: there is a risk that the sausages will burn when using this method, so make sure you keep a close eye on them.
When using the grill to cook sausages, the first thing you need to do is to preheat the grill to 450F.
Take your sausages and prick them using a fork. This will help to ensure that they release fat as they cook.
Place the sausages on the grill and let them cook for 4 to 6 minutes on one side.
Turn the sausages over and let the other side cook for another 4 to 6 minutes.
When the sausages are ready, use a thermometer to check their internal temperature. It should read 165F.
How Long Should Raw Sausage Be Cooked?
Raw sausage should be cooked until the internal temperature reads 165F. This is because bacteria usually affects meat that is below this temperature range and the only way to kill them is to cook food until it has reached 165F.
There are various methods that can be used to cook sausages however, the microwave seems to be one of the fastest ways to do so. It is important to remember that sausages need to be cooked until they reach an internal temperature of 165F.