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Reheat Smoked Turkey Leg

How To Reheat Smoked Turkey Leg

Leave a Comment / Reheat Food / By Valuable Kitchen

Turkey leg is one of the easiest meals to reheat and prepare even on the most busiest of weeknights. Leftovers can be stretched to last the whole week if stored well. You can reheat your turkey leg for a quick midweek dinner alongside roasted vegetables or anything else of your choice. Below are some of …

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Soak Chia Seeds

How To Soak Chia Seeds

Leave a Comment / Recipes / By Valuable Kitchen

Chia seeds have hydrophilic properties, this is to say chia seeds have the ability to soak water. They also have a number of health benefits including the fact that promote good digestion and they keep the body hydrated. Chia seeds can be soaked using water, milk or even yoghurt depending on your preferences. The article …

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Melt Nutella

How To Melt Nutella

Leave a Comment / Melting Food / By Valuable Kitchen

The first thing you must do is to take out your chocolate spread from the refrigerator and let it thaw overnight. While you may consider speeding up the process, adding heat to melt the frozen Nutella can make the ingredients separate and leave you with a gooey, oily mess. It is best to plan ahead …

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Essential Kitchen Equipment

Essential Kitchen Equipment

Leave a Comment / Kitchen Equipment / By Valuable Kitchen

If you are trying to setup a new kitchen here are 3 categories of essential kitchen equipment that you can make use of. Each category has a list of items that you can buy to make your life easier when cooking. Preparation equipment NB: preparation equipment are the things that you use when you are …

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Indian Vegetarian Lunch Ideas

Indian Vegetarian Lunch Ideas

Leave a Comment / Recipes / By Valuable Kitchen

Many people think that meals without meat are not that delicious. However, there are plenty of Indian vegetarian meals that taste great or even better than the ones with meat in them. Below are some of the five Indian vegetarian lunch dishes you can consider. Kadhi Pakodi, Rice, and Salad The first meal to consider …

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Freeze Cooked Foods

How To Freeze Cooked Foods

Leave a Comment / Freezing Food / By Valuable Kitchen

Learning how to freeze cooked foods the right way is important especially if you are someone who always has a busy schedule during the week. This means you can cook your food during the weekend and place it in the freezer and each time you want to eat you can always reheat the food. If …

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Food Taste Better

Tips For Making Food Taste Better

Leave a Comment / Food Taste / By Valuable Kitchen

Food is an art but there are things that you can always do to make your food stand out. Below is a list of tips for making food taste better. Use them wisely and you will never regret trying them out. Cut ingredients uniformly If you want your food to taste better then you need …

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Substitute For Xanthan Gum In Baking

Substitute For Xanthan Gum In Baking

Leave a Comment / Food Substitutes / By Valuable Kitchen

Xanthan is found in almost everything from cosmetics to edible products such as ice cream and baked goods. This gum is made by fermenting corn sugar with a bacterium. It is a common additive that acts as a thickening agent, binder, as well as an emulsifier. Where a thickener does just that, a binder holds …

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Can Tomatoes Without A Pressure Cooker

How To Can Tomatoes Without A Pressure Cooker

Leave a Comment / Food Storage / By Valuable Kitchen

There is nothing like eating fresh tomatoes all year round. Canning tomatoes is one effective way to preserve some of your harvested tomatoes plus the procedure is surprisingly simple. You do not need to buy an expensive pressure cooker or a water-bath canner, which is just a large pot. Instead, you can use your large …

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Chop Suey Vs Chow Mein

Chop Suey Vs Chow Mein

Leave a Comment / Food Comparison / By Valuable Kitchen

Chop suey or Chow Mein? A question you’re likely to have encountered if you’ve ever been to a Chinese restaurant and after being asked what you would like you responded with something as nondescript as “chicken”. Most people are too embarrassed to ask what the difference is and make a rushed decision or ask the …

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